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Sandwich Roly Polys
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Course
Cooking for occasions
Ingredients
Slices
of bread with the crusts cut off
Butter
Ham
Cheese
Instructions
Flatten a slice of bread with a rolling pin.
Spread butter on one side of the bread.
Sprinkle cheese over the butter and top with ham.
Roll the slice and fillings up like a Swiss roll.
Slice the roll into small pinwheels.
Repeat as often as needed.
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