Sausage casserole, or “saw ships” casserole that’s what lils calls it !
Comfort food season has landed with warming stews, casseroles and hot pots. To be honest I could eat this type of grub all year round. Food with so much comfort it gives you a hug on a cold day. When buying a for a good quality sausage look for a high pork content, in and around 70 % and above. This dish is super easy to cook and with good pork sausage packs a punch in the flavour department!
I serve it piled high on top of rice and never have any leftovers to freeze,,, (plates are licked ) no shame
Get in touch over on the fb page .. I can’t wait to hear how you guys get on with this one x
Jolenex
Ingredients
- 12 good quality pork sausages
- 1 onion
- 2 garlic cloves
- 1 red pepper
- 1 carrot
- 100 g sweetcorn
- 100g kidney beans (optional)
- 1 tablespoon of sweet paprika
- 1 tablespoon of tomato puree
- 1 carton of passata 400g
- 1 teaspoon of brown sugar (optional)
Serves a family of 4
Method
you will need a large pan with a lid
Chop your sausages and veggies into bite-size chunks
crush the garlic clove
heat a pan on a medium heat with a teaspoon of olive oil.. fry up the sausages for around 10 mins getting a bit of colour on them and scoop with a slotted spoon and leave to one side
Now add the onion and Garlic to soften in the pan for 5 mins and then your carrot and red pepper
chuck the sausages back into the pan, and pour over the corn and kidney beans and give a good mix
sprinkle over the paprika and, season with salt and pepper
pour on passata and a tablespoon of tomato puree and mix well, sprinkle with your brown sugar…
cover and simmer on a low heat for 10 mins
serve with rice… and try to share with the kids x
Love this! It looks simple and delicious 🙂 My daughter will love this too.
Oooh that looks yummy and perfect for this weather.
This looks like such an easy and tasty midweek dinner I just give it a bash!
That looks amazing and easy to make. There’s nothing like a good casserole in the winter!
What a hearty recipe for this cold weather. Warms me up just thinking about it.
This sounds lovely. Perfect for those horrible cold nights!
This looks very tasty. I will try making mine. Thanks for the recipe.
This sounds delicious and looks it too! Thanks for this, I will have to try it!
Jordanne || Thelifeofaglasgowgirl.co.uk
I love, love, love casserole. It’s one of the best things about the colder month. This one sounds so delicious. xx
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I must be doing something very wrong despite following the recipe. Mine dried up. Yours looks nice and soupy.
Hi Michelle , by any chance are you cooking on gas?
No it’s electric. Should cooking times be changed. I’m a stickler for following recipes to a t.
No it honesty should be fine … maybe just turn your hob a little lower ..
Can this b frozen afyer its cooked?