Cooking around the world


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Cooking around the world 

The Aim of this 4-week course is to have fun and build confidence in the kitchen.

All children will have the freedom to ask questions and chat with other kids in a safe warm environment.

Experimenting with new tastes and learning life skills.

Each child will receive a downloadable recipe in an easy-to-read format. 

Age 6 to 12: Small group, limited numbers 

€35 per device

The time of each class will be 1 pm and last one hour (depending on school reopening times)

Week 1: Wed 3rd March: Chicken Satay Skewers

Week 2: Wed 10 March: American style hamburger 

Week 3: Wed 17th March: Irish Soda Bread 

Week 4: Wed 24th March : Italian homemade pesto  


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